ALERT

Due to the overwhelming surge in COVID-19 cases and the strain it has placed on health care capacity in the communities we serve, the Idaho Department of Health and Welfare has activated crisis standards of care statewide. We are open and available to see patients, but you may experience delays at our ERs, hospitals, and clinics. We appreciate your patience. Access more info on COVID testing, vaccination, visitor policy, hospitalization data, and FAQs.

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Room Service

Patients at St. Luke’s Rehabilitation Hospital can choose from an extensive menu of meals that can be delivered directly to your room or eaten in the patient dining room.

Top of the Elks Cafe

NOTE: To help limit the spread of COVID-19, St. Luke's will no longer offer dine-in options at this cafeteria. Take-out options are still available.

Located on the 4th floor, our cafeteria has a menu of hot and specialty entrees that’s updated daily. We also have a grill and salad bar, as well as pre-packaged food to grab and go.

Cafeteria Hours

Monday-Friday only
Breakfast: 7-10 a.m.
Lunch: 11 a.m.-2 p.m.

Vending Machines

Food and drink vending machines are available throughout the facility for your convenience. Please ask any staff member for assistance in finding the machines nearest you.