MyChart
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Next Date & Time
calendar iconTuesday, Apr 06, 2021 12 p.m.-1 p.m.(Single Session) -
Venue & Location
location iconVirtual via Microsoft Teams
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Fee & Registration
price tag icon$20.00, Registration Required
Description
Learn how to make more room on your plate for foods-as-grown and minimize highly processed and excessive animal foods.
What is the science behind eating a plant-based diet and how can this impact your health in prevention and reversal of disease? We will assess where you currently are with your eating habits and establish a nutrition action plan that will help you work toward a permanent lifestyle change with your eating habits.
You will receive a full plant-based jump-start guide with direction on how to get started.
The class is taught by registered dietitian Charmin Aschenbrener.
Language(s)
English
Registration
Registration Instructions
Patient should check junk email inbox for invite If first time on Microsoft Teams, take time to download and set up before scheduled class. Sign in to class 10-15 minutes early to troubleshoot any tech issues.
Register Online | Call to register or for more information: (208) 381-9000
This Event Will Use Microsoft Teams
Attend Online Using Your Computer, Tablet or Mobile Phone